Hey the everyone! Today I am sharing the most delicious Casserole dish I've ever made! It's delicious, flavourful, and super healthy! I 100% recommend this recipe as it is sure to please the whole family. I made this dish twice in one week and my family was practically licking their plates!🤩
Video link: https://youtu.be/LC3Cb-AyYuU
Serving size: 6 people
Chicken
Ingredients
2 Tbsp Olive Oil
900g Chicken Thighs; boneless
Salt to taste
Black Pepper to taste
Broccoli
Ingredients
Water
1/2 tsp Salt
1 head Broccoli
Egg Mixture
Ingredients
1/2 cup Butter; melted
1 cup Coconut Milk
1 Onion; finely diced
50g Parmesan Cheese; grated
6 Tbsp Cream
1 clove Garlic; minced
4 Eggs
125g Bacon
Steps
Preheat oven to 200ºC/ 392ºF.
In a large pan fry the chicken thighs in olive oil.
Season with salt and black pepper and cook 8-10 minutes.
In a pot boil the water and add salt. Add the broccoli and boil for 5 minutes.
To a large bowl add the melted butter, coconut milk, diced onion, parmesan cheese, cream, garlic and eggs. Whisk together until well combined.
Add the boiled broccoli, cooked chicken and egg mixture to the casserole dish and combine well.
Bake 200ºC/ 392ºF for 25-30 minutes.
Remove the dish from the oven and layer the bacon on top.
Grill on high for 5 minutes until bacon is crispy.
Serve and enjoy!
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