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Writer's pictureTeen Cuisine

Condensed Milk Ice Cream

Hey there everyone! Today I'm sharing my mom's famous condensed milk ice-cream recipe. Its only 3-ingredients (with the optional vanilla essence, but I highly recommend that you add it), and requires no machine (BONUS!!). It's super easy to make, with only 3 ingredients! The condensed milk can also be replaced with caramel to make a caramel ice cream, which is equally as good!



Serving size: 6-8 people


Ingredients

350 mℓ Condensed Milk

250 mℓ Whipping Cream

4 Egg Whites

1 tsp Vanilla Essence


Steps

In a bowl, beat the condensed milk for 2-3 minutes.

In another bowl, whip the cream until fluffy and stiff peaks form.

In another bowl, beat the egg whites until stiff peaks form.

Pour the whipped condensed milk into the whipped cream and combine well.

Fold in egg whites with a metal spoon.

Add the vanilla essence and mix.

Freeze overnight, and enjoy!

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