Hey there everyone! Today I am sharing my recipe for the creamiest, most flavoursome and delicious hummus you'll ever make.
Video link: https://youtu.be/2axNeVeMlWQ
Serving Size: 12 people
Ingredients
2 cans Chickpeas
1/2 cup Tahini
1 Lemon; juice
1 clove Garlic; minced
1/2 tsp Salt
3 Tbsp Olive Oil
Chickpea Brine
Start by straining the chickpeas, keeping the brine for later use if necessary.
To a blender add the strained chickpeas, tahini, lemon juice, garlic, and salt.
Blend until it forms a smooth paste, streaming the olive oil in while blending.
If you want a thinner hummus, add 1 Tbsp of the brine at a time until you reach the consistency you are looking for.
Serve with a sprinkling of paprika and drizzle of olive oil and enjoy!
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